Louis Bordet Chablis Vaillons 1er Cru ABV 11.7% Drawn by the region’s cool

Drawn by the region’s cool maritime climate and remarkable terroirs

this Cabernet Sauvignon undergoes a four-day cold soak before wild fermentation in open pot fermenters

Rich bouquet shows potpourri

we have resurrected an ancient pre-Phylloxera clone of Shiraz

after gaining experience at Rosemount

Louis Bordet Chablis Vaillons 1er Cru ABV 11.7% Drawn by the region’s coolLouis Bordet Chablis Vaillons 1er Cru is precise, mineral and beautifully layered. The palate opens with lemon curd, white peach and green apple, before moving into a deeper, more textural core of chalk, crushed shell and cool limestone, reflecting Vaillons classic south east exposure. Bright, finely tuned acidity provides drive while maintaining elegant mid palate width. Subtle notes of grapefruit pith, oyster brine, white flowers and a gentle almond